Almost everyone in the world likes chocolate. No wonder if every country has typical food that is made from chocolate. Here’s an example!
Lebkuchen from German
This chocolate layered cake is made from peanuts mixed with spices such as ginger, cloves, and anise. Lebkuchen is often made to celebrate the big day and festival. This cake is usually packed in cans or a beautiful box, so the packaging can be used as a collection. Some were given a written message and wrapped in clear plastic.
Zefir from Russia
Zefir is made from softened fruit, white egg, and jelly. Outside this snack is coated with chocolate. The size is no bigger than a fist. Usually the shape is round or like a clam shell. Zefir feels soft in the mouth. It tastes like a combination of chocolate and fruit juice which is the filling. Zefir is also served without chocolate-coating.
Brigadeiro from Brazil
This brigadeiro is made from sweetened condensed milk, chocolate powder, butter, and chocolate sprinkle that covers the outside. This dessert tastes sweet and feels chewy. This food just appeared during World War II, when fresh milk is hard to find. Some people make food creations using sweetened condensed milk and chocolate. This dish also can be stored for a long time.
Souffle from French
Souffle is cake that is baked in a small bowl. This food is made from a mixture of egg whites, sugar, milk, flour, heavy cream, and chocolate. Other than that, there was also black chocolate powder sprinkled at the top. This cake outside feels soft. While the inside is rather liquid, when opened it will look like it’s melting.
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Praline from Belgium
Praline candy-like snacks which are made from peanuts and caramelized sugar. This food is also found in French and some other European regions. Praline is made in various shapes and in small sizes. Some pralines from Belgium are added with chocolate ingredients. This Belgium praline is packed in a neat and beautiful box. Suitable as a gift.
Brownies from United States
This cake was made because there’s a request for a small size cake. Usually, the sponge cake expands. This brownies cake does not expand. The impression looks like sodden cake. This cake was originally made without chocolate ingredients. After a while, anyone made a brownie cake recipe using chocolate. This recipe spread to all countries, So people always remember chocolate when they hear the word brownies.
Snuour from Iceland
Snuour is another verse from cinnamon roll. Rolls is a common food found in the Northern Europe region. Snuour made by pouring melted chocolate on a roll. Chocolate that freezes will cover the top of the bread and add taste. This chocolate wrapped roll often made a friend drink hot coffee in the cold Iceland.
Mochi Chocolate Ice Cream from Japan
Chocolate flavored ice cream is one type of ice cream that is the most liked in the world. This ice cream is not easy to melt because it is placed in a layer of mochi cake. When we bite into the chewy mochi cake, we also taste delicious chocolate ice cream at the same time. This ice cream is usually made in a round shape like mochi cake in general. This mochi chocolate ice cream is a packaged unit and is always sold in a frozen state.
